in the rhythm of the seasons
La Belle regularly surprises you with a new menu.
We follow the rhythm of the seasons and carefully select regional product with the best quality, often directly from the farmer. These ultra-fresh ingredients are the basis for our modern-classic cuisine.
Make sure to select a menu with matching wines. La Belle pays a great deal of attention to the perfect combination of dishes and wines in order to be able to tell a good story. Our sommelier is happy to present the wine list and renders advice on your choice. The classic and tasteful regional beers are also part of our offering.
All of our menus are served at your table.
€ 80,00
• Matching wines - €35,00
• BOB wines - €20,00
• Matching non-alcoholic juices - €30.00
All our menus are served table-side.
yogurt, cucumber, lemon balm
Caviar supplement
Belgian elderflower, watermelon, stracciatella
eggplant, zucchini, aged Madeira
brownie, rhubarb/ginger, thyme ice cream
• Matching wines - €50.00
• BOB wines (a little taste to accompany every dish) - €35.00
• Matching non-alcoholic juices - €45.00
yogurt, cucumber, lemon balm
Caviar supplement
Belgian elderflower, watermelon, stracciatella
watercress, leek, cured lemon, dill
eggplant, zucchini, aged Madeira
brownie, rhubarb/ginger, ice cream with thyme
All of our menus are served at your table.
yogurt, cucumber, lemon balm
Caviar supplement
Belgian elderflower, watermelon, stracciatella
watercress, leek, cured lemon, dill
Riesling/verbena, artichoke, baby spinach
Suppl. Caviar
eggplant, zucchini, aged Madeira
brownie, rhubarb/ginger, ice cream with thyme
You are obviously also able to order a-la-carte. Keep in mind that we will ask you to choose a menu as of five persons. This enables us to guarantee prompt service.
• North Sea crab
• Sea bass / yogurt / lemon balm
• “Stoffels” tomatoes, elderflower from Belgium
• Steak tartare/caviar
• King crab/Norwegian langoustines
• 2 langoustines/Riesling/verbena/artichoke
• Veal sweetbreads
• Tournedos “Rossini”
• Kagoshima Wagyu A5 / fries / salad
• French corn-fed chicken
• Wild turbot
• Wild sea bass
• Dame blanche
• Fresh fruit
• “Van Tricht” cheese board
• Wild berries / rhubarb, ginger, ice cream with thyme
Another star for La Belle
This afternoon, at the Handelsbeurs in the heart of Antwerp, Michelin awarded its renowned Michelin stars. Restaurant La Belle has been awarded a star for the thirteenth year in a row. This distinction is a recognition of the hard work of the entire team and of all our partners, who continue to set the bar high. Naturally, we do all this with heart and soul to ensure our guests enjoy a pleasant experience at La Belle. Without our guests, there would be no La Belle. We are deeply grateful to Michelin and truly honoured by the awarding of this Michelin star.
Our 2026 summer menu!
That’s right, we’ve already had our first taste of summer—a great reason to launch our 2026 summer menu. Starting June 5, our summer menu will feature delicious ingredients perfect for this season. View our new menu online here. You can make a reservation via our website or by phone. See you soon! Chef Peter.
