for sale:
our own gin
Our own gin has recently been added to the list.
In “Moorland. Flavours of the fir wood” you will taste hints of fir, moorland and devil’s claw. “Flavours of the fir wood” is the subtitle of this gin. Not by accident: we identified flavours and scents following an exploration by a local guide, specific to the natural environment of Geel-Bel.
In “Moorland. Flavours of the fir wood” you will taste hints of fir, moorland and devil’s claw. “Flavours of the fir wood” is the subtitle of this gin. Not by accident: we identified flavours and scents following an exploration by a local guide, specific to the natural environment of Geel-Bel.
At a distance of less than one kilometre from the restaurant you will find heather, berries of the shadbush, needles of the pine … The nearby swamp area is called the “Duvelskuil”, named after the abundance of devil’s claw growing there. We combine all of these flavours and scents in our own gin. A walk to this valuable biotope is certainly worth your while!
24/07/2019
Uitzonderlijk open op 15 augustus
Donderdag reserveren wij normaal gezien voor onze zakelijke klanten, maar 15 augustus vieren we uitzonderlijk alle moeders! Het La Belle team geniet nu nog even van een culinaire pauze, maar in onze afwezigheid kan u al online reserveren. Vanaf 9 augustus zijn we er weer om u ook telefonisch verder te helpen.
Autumn 2025
Starting Friday, September 12th, we'd love to welcome you to discover our brand-new dishes, showcasing the best of autumn. As an ode to autumn, we proudly present our menu. Starting in October, we'll be open on Sundays again, and our summer opening hours will no longer apply. Check our availability under Reservations. See you soon, Chef Peter.
